Sound Bites: Introducing food writer Jennifer Chandler
Jennifer Chandler shares her plans for The Daily Memphian’s food beat, from the return of the Table Talk column to recipe exchanges to future podcast guests.
Holly has more than 13 years of experience in publishing and digital content, including 10 years at the helm of the I Love Memphis Blog. She began her career at The Commercial Appeal and is author of Secret Memphis.
There are 144 articles by Holly Whitfield :
Jennifer Chandler shares her plans for The Daily Memphian’s food beat, from the return of the Table Talk column to recipe exchanges to future podcast guests.
This week, get a taste of Filipino culture at the Agricenter, get weird at a Gwar show and celebrate Juneteenth with festivals, galas, spades and more.
In honor of National Cheese Day, June 4, this week’s Sound Bites is about that most exquisite of human inventions: cheese.
Holly Whitfield and Natalie Van Gundy talk about Le Bon Appetit and use the local chef lineup as a guide to talk their way through a list of standout chefs and restaurant history.
This week on Sound Bites, Chris Herrington and Holly Whitfield follow up with the Jerry’s Sno Cones rumors discussed last week and share impressions from last week’s dueling barbecue contests.
“We’re on top of the world,” Brooke Lewis said to a crowd of hundreds a few moments before fireworks erupted over the stage in Liberty Park.
“Memphis in May is here to stay,” new President and CEO Mack Weaver told the crowd Saturday at Liberty Park.
On this week’s Sound Bites, Chris Herrington and Holly Whitfield go through a big list of local food news, complete with some Memphis restaurant history and annotations.
While teams at the World Championship Barbecue Cooking Contest and SmokeSlam are setting up for their respective competitions, here’s a broad look at the Memphis barbecue scene.
A bourbon-soaked pineapple upside-down cake and a smoked Rice Krispies Treat with a mango habanero glaze were just two of the dishes already turned in for judging Thursday at Tom Lee Park. Related story:
Barbecue teams, food vendors and cooking demos are set up in Tom Lee Park ahead of the inaugural festival’s opening day.
How do hundreds of judges choose the best smoked pork barbecue (and more!) from more than 120 teams at Memphis in May? Barbecue judge chairs Michelle and Brandon O’Guin sit down with Holly on this week’s podcast to discuss.
Here’s part three of asking Daily Memphian staffers their food hot takes, date night ideas, lunch plans and more. Digital desk manager Elle Perry, digital producer Nick Lingerfelt and reporter Sophia Surrett are in the hot seat.
Hot takes, date ideas and breakfast opinions are all on the menu for this week’s special edition of Sound Bites, featuring quick interviews with Daily Memphian staffers.
Eric Barnes and Holly Whitfield riff on Memphis barbecue and hot slaw as the Tennessee state foods, wine menus and water pet peeves.
“Eclectic” is an overused term, but it’s a good word for when hamachi crudo, chicken liver pate, spinach dip and a double cheeseburger all appear on the same menu.
This week, 1990s hip-hop group Arrested Development headlines Africa in April, Shelby Farms Park gets a head start on Earth Day and music is back on Cooper-Young porches.
This week, Memphis Farmers Market opens, Elizabeth King performs “sacred soul” at Crosstown Arts and there’s an eclipse party in Overton Park.
For teams and their fans traveling to the Bluff City for the tournament — or locals heading Downtown for March Madness — here’s a guide to what to do and where to eat in Memphis.
This week, an old Young Avenue Deli staple gets the band back together, Scarface offers a look behind the Tiny Desk and you can read books in silence at Novel.
In this week’s episode of Sound Bites, Eric Barnes and Holly Whitfield discuss “100 Things To Do In Memphis Before You Die”.
The iconic Clark Tower gets a major renovation, videos show violence at Shelby County Jail and the Tigers made a comeback in their last home game of the season.
This week, Joyce Cobb kicks off “5 Fridays of Jazz,” crafters swap supplies at Five in One Social Club and comedian Pete Davidson makes a stop at Minglewood.
One neighbor compared the theft to the Mona Lisa being taken from the Louvre.
This week, Sean Murphy performs Crosstown soundscapes, percussionist Chris Corsano plays Goner and a break-up drama plays out at Elmwood.