Table Talk: COVID comes calling; BBQ is back; new pizzeria in East Memphis
Pizza franchise owner Blaire Bobo is soon opening a Memphis-area Rotolo’s Craft and Crust. (Mark Weber/The Daily Memphian)
A restaurant closes due to COVID. But the show goes on at Liberty Park where Memphis in May’s World Championship Barbecue Cooking Contest is back.
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Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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