Three new mental health facilities, which provide diversion opportunities for those struggling with mental health issues, are under development in Shelby County. 

 Andy Ashby, one of the co-founders of the oldest local breweries in Memphis, along with Maggie Emerson, co-founder of Maroon Brew Co., one the newest local breweries, join Eric Barnes on this week’s episode of The Sidebar.

On this week’s Sound Bites, Chris Herrington and Holly Whitfield go through a big list of local food news, complete with some Memphis restaurant history and annotations.

Drew Hill and Chris Herrington discuss the No. 9 pick and the Grizzlies avenues for upgrading this offseason.

Memphis City Council members weigh a 75-cent tax hike as Shelby County commissioners have to make some decisions about change to the funding for a Regional One Health rebuild.

How do hundreds of judges choose the best smoked pork barbecue (and more!) from more than 120 teams at Memphis in May? Barbecue judge chairs Michelle and Brandon O’Guin sit down with Holly on this week’s podcast to discuss.

Ned Canty and Dennis Whitehead Darling joined Eric Barnes on this week’s episode of The Sidebar to talk about the production, the cast and how Darling came to love opera.

The Memphis Grizzlies have a 31.9% chance of landing a draft pick inside the top four. Drew Hill and Chris Herrington discuss a few possible draft selections and how the draft order could impact Memphis’ overall strategy. 

Reginald Coopwood says on “Behind The Headlines” the hospital’s shift to an academic center involves growing medical specialties that could fund itself. Coopwood also addressed calls for more funding from Arkansas and Mississippi.

Shelby County Mayor Lee Harris talks about the move to county financing of the first phase of the project over the next decade. Meanwhile, CEO of Regional One said the anticipated state funding didn’t come through this year. 

Here’s part three of asking Daily Memphian staffers their food hot takes, date night ideas, lunch plans and more. Digital desk manager Elle Perry, digital producer Nick Lingerfelt and reporter Sophia Surrett are in the hot seat.

Pedro Velasquez joined Eric Barnes to talk about LifeDoc’s mission, his family’s journey from Venezuela to Memphis, and the organization’s evolution nearly 20 years after its founding.

The cobblestone landing project got underway in 2017. It seeks to make the public and historic space on the city’s harbor more accessible with amenities like floating restaurants.

Eric Barnes and Holly Whitfield riff on Memphis barbecue and hot slaw as the Tennessee state foods, wine menus and water pet peeves.

Seth Henigan and David Jones are among the subjects of discussion as The Daily Memphian Tigers Podcast with Greg Gaston wraps up following Saturday’s spring football game and Jones’ NBA Draft entry.

Phillip Ashley, the founder of Phillip Ashely Chocolates, discusses the evolution of his business as he’s shifted to more branded and business-to-business chocolate sales, including partnerships with Cadillac and other big named brands. 

Lonnie Robinson, one of the artists who worked on new stained-glass images for Historic Clayborn Temple, talks on the “On The Record” podcast about bringing images of the 1968 sanitation-workers strike to the landmark’s windows.

A reporters roundtable on “Behind The Headlines” talks about Mayor Paul Young’s property tax hike proposal, new figures showing a drop in crime and first moves by the new MSCS superintendent.

Hot takes, date ideas and breakfast opinions are all on the menu for this week’s special edition of Sound Bites, featuring quick interviews with Daily Memphian staffers.

Tim Buckley, Parth Upadhyaya and host Greg Gaston discuss FedEx’s groundbreaking NIL commitment to the University of Memphis and Tigers’ basketball scheduling and transfer portal news.

Chris Herrington is joined by independent basketball (and more) writer Matt Hrdlicka, a frequent Daily Memphian Grizzlies podcast guest. 

At its core, Vintage901 is about good food, good wine and the connections people make through eating and drinking together.

For eight years, Lauren Kennedy was executive director of the UrbanArt Commission, an organization which was essential to the spread of so much public art throughout Memphis

Holly Whitfield and Chris Herrington discuss recent Downtown restaurant news, including the Front Street Deli reopening, Huey’s renovations and the Frank’s Biscuits & Briskets coming to South Main.

Drew Hill and Chris Herrington discuss Brandon Clarke and potential draft picks. They all try to name all 33 players the Grizzlies have used this season.