Drew Hill and Chris Herrington discuss the All-Star break, potential playoff matchups and the annual update to the Grizzlies Glossary. 

The chief economic development officer of the Greater Memphis Chamber said on “Behind The Headlines” that companies are seeking out the city’s diversity when looking to expand or relocate. 

CLERB chairman James Kirkwood talks in The Daily Memphian’s “On The Record” podcast about the review board’s possible role in investigating allegations of police misconduct, pending legislation in Nashville.

We continue talk of cakes not just fit for but named for kings and talk about the food news of the week on this week’s Sound Bites.

The executive director of the Memphis Black Arts Alliance, Lar’Juanette Williams joins Eric Barnes on The Sidebar to talk about her incredible range of experiences in the arts and beyond.

Drew Hill and Chris Herrington discuss the comments from Memphis Grizzlies president of basketball operations and general manager Zach Kleiman after the trade deadline. 

Shelby County Mayor Lee Harris talks on “Behind The Headlines” about his renewed second-term focus on national issues and his willingness to cross jurisdictional and political boundaries.

Mardi Gras cometh and with it, king cakes, pancakes and all manner of delicious food. And can broccoli win a cage match with Brussels sprouts?

Hamlett Dobbins, a remarkable painter who lives here in Memphis, joins Eric Barnes on The Sidebar to talk about the work he does. 

Drew Hill and Chris Herrington discuss the Grizzlies win over the Bulls, booing and the NBA trade deadline. 

The Memphis artist joins Eric Barnes on The Sidebar to talk about his art, immersive worlds, the Mid-South Coliseum and how maybe — just maybe — the artists’ collaborative Live From Memphis could return.

Sarah Houston talked on “Behind The Headlines” about the coal ash cleanup still in progress at the old TVA Allen Fossil Plant and its impact on the Memphis Sands aquifer, which supplies the city’s water.

On The Daily Memphian’s “On The Record” podcast, Michalyn Easter-Thomas talks about trying out a ban on traffic stops by police for certain offenses. Other council members want a department-wide review.

On this week’s Sound Bites, Jennifer Biggs and Chris Herrington talk about the Porcellino’s biscuit recipe (Chris made ‘em) and plenty of this and that.

The affordable housing development has been a decade in the making. Construction begins amidst a new push to scale affordable housing in blighted areas beyond isolated units as well as new concerns about how nonprofits get the land for development.

Drew Hill and Chris Herrington discuss the Grizzlies’ four-game losing streak and break down the struggles for Memphis on the wing. 

Drew Hill talks with Desmond Bane’s high school coach about the Grizzlies star’s teenage years in Richmond, Indiana. 

Jennifer Biggs and Chris Herrington talk over the details of a newsy week in food.

Russell Wigginton, president of the NCRM, says on “Behind The Headlines” the museum’s expansion includes digitizing 11,000 items not currently on display. 

Jennifer and Chris brainstorm some food they’d like to see Kelly English serve at his series of pop-ups, but they can’t manage to feed themselves breakfast reliably.

One of the original owners of the Beauty Shop and now owner of Bar Keough and Cafe Keough talks about belly dancers, his love of chickens and the sweet, wonderful smell of burnt rosemary.

On this episode of The Daily Memphian’s Memphis Grizzlies Podcast, Drew Hill and Chris Herrington discuss Memphis’ 11-game winning streak. 

Republican David Kustoff sees the prolonged balloting for the new Speaker as a healthy sign for Republican unity. Democrat Steve Cohen says Republicans will remain unified in the short term, but not in the longer term.