For the local vegan-curious, a box
Vegetarian Jennifer Sweeney thinks consumers who eat a plant-based diet are neglected by large grocery stores. So she has a plan.
There are 7 article(s) tagged Vegan:
Vegetarian Jennifer Sweeney thinks consumers who eat a plant-based diet are neglected by large grocery stores. So she has a plan.
More Southern chefs are adding plant-based items to their menus, reshaping the region’s food culture and challenging the idea that Southern cuisine has to be meat-heavy — or predictable.
City Silo has a menu that doesn’t make for easy decision-making but is perfect for ordering with wild abandon and enjoying with a fresh juice and great conversation.
Julie Piatt is moving her dairy-free cheese production and distribution business to Crosstown — and it will include a cafe serving wine, kombucha and plant-based charcuterie.
“Buck Up Sauce” will debut this Friday, Dec. 9, in a special dinner at Imagine Vegan Cafe.
Raw Girls and City & State are opening a joint pop-up shop in Saddle Creek this fall. For each shop, it is their first location outside Memphis city limits.
Festival organizers said they want to introduce people in the "capital of barbecue and soul food" to alternative dining styles.
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