About Us | Contact Us | Email Preferences | Help | Donate

Subscribe
  • My Account
  • Help
Log In
Metro
  1. City of Memphis
  2. Shelby County
  3. State Government
  4. Education
  5. Public Safety
  6. Elections
  7. Spirit of Memphis
  8. The Early Word
  9. Behind The Headlines
  10. Ask the Memphian
  11. The AM/DM
  12. Memphis Safe Task Force
Business
  1. Real Estate
  2. Financial Services
  3. Health
  4. Transportation/Logistics
  5. Movers and Shakers
  6. Ford Megasite
Food
  1. Food News
  2. Dining Guides
  3. Food Files
  4. Health & Wellness
  5. Recipes
  6. $15 Deals
  7. Table Talk
  8. Sound Bites
  9. Reviews
Sports
  1. Memphis Grizzlies
  2. High School Sports
  3. Golf
  4. Grizzlies Podcast
  5. Tigers Basketball
  6. Tigers Football
  7. Tigers Podcast
  8. Player of the Week
Suburbs
  1. Arlington
  2. Bartlett
  3. Collierville
  4. Germantown
  5. Millington
  6. Lakeland
  7. North Mississippi
Op-Ed
  1. Geoff Calkins
  2. Otis Sanford
  3. Chris Herrington
  4. Guest Columnists
Arts
  1. The Arts Beat
  2. Visual Arts
  3. Performing Arts
  4. Music
  5. The To-Do List
  6. The Sidebar
  7. Memphis Events
Obituaries Podcasts
  1. Sound Bites
  2. On the Record
  3. Behind The Headlines
  4. The Sidebar
  5. Grizzlies Podcast
  6. Tigers Podcast
  7. The AM/DM
Games Memphis Events
  1. Neighborhoods
  2. Donate
  3. Subscribe
  4. Public Notices
  5. Newsletters
  6. Gift Subscriptions
  7. Seminars
  8. Advertise With Us
  9. Marketplace
  10. Job Listings
  11. Sponsored Content
  12. Work With Us
Food News Dining Guides Food Files Health & Wellness Recipes $15 Deals Table Talk Sound Bites Reviews
Add Daily Memphian to Home Screen

Food

  • Reviews
  • Food News
  • Recipes
  • Table Talk
  • $15 Deals
  • Dining Guides
  • Premium Recipes

    Recipe Exchange: P.O. Press’ butter cake

    Chef Jimmy Gentry said what makes this dessert special is it has three different textures in each bite: the crispy caramelized sugar, the moist and tender cake, and the gooey cream cheese filling inside.

    By Jennifer Chandler December 22, 2025
  • Premium Food News

    Food Files: Belltower Coffee Arlington closes, Flip Side pauses service

    Flip Side Pinball Bar is closed temporarily for ownership restructuring and renovation. Belltower Coffee in Arlington has closed. 

    By Sophia Surrett January 09, 2026
  • Food News

    Boscos, Memphis Made commemorate ’94 ice storm with Christmas ale

    Three decades after the ice storm of 1994, that moment in time has been bottled — well, casked — into a Christmas ale.

    By Ellen Chamberlain December 18, 2025
  • $15 Deals

    $15 deal: Shepherd’s pie at the Brass Door

    The dish’s seasonings are simple — salt, pepper, Worcestershire and bay leaf.

    By Erica Horton December 18, 2025
  • Premium Table Talk

    Table Talk: Team Car Cafe may be closing but it’s going out with a bang

    Nearly four weeks before it plans to close its doors for good, Team Car Cafe introduced its most ambitious offering ever: a $100 double shot of espresso. 

    By Ellen Chamberlain December 17, 2025
  • Premium Dining Guides

    What to order: Park + Cherry’s mushroom and butternut squash risotto

    Park + Cherry recently debuted a fall/winter menu, and it’s full of seasonal goodness to take the edge off winter’s chill.

    By Ellen Chamberlain December 15, 2025
  • Premium Food

    Couple with passion for baking serves thousands of customers out of home

    O’Regan Creations — whose tagline is, “We would love to feed you” — has 39 banana bread flavors (with a 40th on the way), 19 honey-butter bread flavors, several pies, monkey bread, cinnamon rolls and other baked goods.

    By Sophia Surrett December 14, 2025
  • Premium Food

    Evelyn & Olive owner opening new Jamaican restaurant

    When Evelyn & Olive closed in 2023, after more than a decade in operation, many assumed the hiatus would be brief. Even the owner. 

    By Ellen Chamberlain December 14, 2025
  • Food News

    Memphis rapper 8Ball debuts coffee brand

    One of Memphis’ most enduring hip-hop voices is lending his name to a different kind of grind.

    By Ellen Chamberlain December 13, 2025
  • Premium Recipes

    Recipe Exchange: Amelia Gene’s glass noodle salad with lime–cashew crumble

    This salad is quick; it holds up well cold or at room temperature, and it hits all the right textures: crunchy, bright, herbaceous and a little creamy.

    By Jennifer Chandler December 13, 2025
  • $15 Deals

    $15 deal: By the Brewery’s avocado toasted ‘Egg in the Hole’

    This $12 sandwich is one of By the Brewery’s most popular items whether it’s breakfast or lunch. 

    By Jennifer Chandler December 12, 2025
  • Premium Food News

    Charlie’s Meat Market’s temporary closure could turn permanent

    There hadn’t been any announcements until now because “all options are on the table,” according to Charlie’s owner Chuck Hogan. 

    By Ellen Chamberlain December 12, 2025
  • Premium Food News

    Food Files: Einstein bagels return to U of M library; Local coffee shop is ‘brewing a new chapter’

    Plus, a new restaurant is bringing Korean food and culture to Germantown Parkway, and Juiced What You Needed has just what you want for dinner. 

    By Sophia Surrett January 09, 2026
  • Premium Food News

    Wild Beet to open in former Railgarten space

    The salad-focused restaurant is part of the Stomping Grounds redevelopment.

    By Sophia Surrett December 12, 2025
  • Premium Table Talk

    Table Talk: Comfort foods and holiday traditions

    Certain dishes mark the season, and many of our holidays would feel incomplete without them.

    By Ellen Chamberlain December 10, 2025
  • Premium Food News

    ‘Welcome home’ to Cxffeeblack’s new, larger location

    With a new roaster that will triple its capacity, the Cxffeeblack team is preparing for a wholesale expansion into Memphis grocery stores, new cafe partners across the city and a future described as “uncontained.”

    By Ellen Chamberlain December 10, 2025
  • Food News

    ‘Grow, gain and gather:’ Raleigh Springs Civic Center farmers market breaks ground

    The five-year-old development on the site of the city’s second shopping mall will likely be completed in 4-6 months. 

    By Bill Dries December 09, 2025
  • Food News

    Hearts, tulips and swans: Local baristas throwdown a latte

    Baristas left it all in the cup, with one champion of the bracket-style latte art competition taking home coffee beans, an eight-cup siphon — and bragging rights. 

    By Ellen Chamberlain December 08, 2025
  • Recipes

    Season’s eatings: Recipes for the holidays

    Mix things up this season with our holiday menu of goat cheese dip, a signature dish from The Lobbyist, festive Christmas cocktails and more.

    By Bianca Phillips December 08, 2025
  • Premium Dining Guides

    What to Order: Crispy rice-French toast at Maeve’s Tavern a standout brunch dish

    The finished slice is topped with a finely milled pistachio powder, butterscotch and a dollop of pistachio whipped cream on the side.

    By Ellen Chamberlain December 09, 2025
  • Premium Bartlett

    Bartlett now jittery with many new coffee shops

    An abundance of coffee shops have opened in Bartlett in the past year, making for a competitive market for those seeking a piping hot brew.

    By Michael Waddell December 07, 2025
  • Recipes

    Recipe Exchange: Phillip Ashley Rix’s sweet potato pie

    When Rix started developing his signature line of chocolates, a sweet potato chocolate was the first flavor he ever made, and he named it “Mama Jean” in honor of his grandmother.

    By Jennifer Chandler December 06, 2025
  • Premium Food News

    Food Files: 3 new coffee shops are now brewing

    While three coffee shops are opening new locations, including the national chain Dutch Bros, one is taking a break.

    By Sophia Surrett January 09, 2026
  • $15 Deals

    $15 Deal: El Porton’s grilled steak bowl

    Take time to enjoy the unlimited tortilla chips and salsa. The salsa is blended to a nearly smooth consistency and has the slightest kick.

    By Ellen Chamberlain December 04, 2025
  • Premium Downtown

    Catherine & Mary’s, Soul & Spirits get more than $50K in incentives

    The Downtown Memphis Commission’s Design Review Board approved facade designs and renovation plans for the restaurant and the brewery.

    By Dima Amro December 03, 2025

  • About 3194 results

    1 2 3 4 … 128
    RSS
Section Emails

Sign up to get the latest articles from The Week in Food.

Enter your e-mail address

Please check your inbox to finish the signup process. If you haven't received an email within 10 minutes, check your spam/junk folder or contact us at support@dailymemphian.com for assistance.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

You are already signed up

Opt out

Manage Your Email Subscriptions

Trending Now

  1. Metro
    Memphis-area and Mississippi schools closures, more winter weather updates
  2. Neighborhoods
    Historic Annesdale Mansion damaged in blaze, but owner says he will rebuild
  3. Premium
    Herrington: Noem invoked Memphis to defend Minneapolis killing. She’s wrong about both cities.
  4. Premium
    Why immigration crackdown isn’t as visible in Memphis as it is in Minnesota
  5. City of Memphis
    Ice vs. plow showdown: ‘Roads are going to be messy at least through next week’
Get The Daily Memphian Email Edition

Email Editions

Sign up for our morning and evening editions, plus breaking news.

Enter your e-mail address

Please check your inbox to finish the signup process. If you haven't received an email within 10 minutes, check your spam/junk folder or contact us at support@dailymemphian.com for assistance.

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

You are already signed up

Opt out

Manage Your Email Subscriptions

Memphis Safe Task Force

Metro

  • City of Memphis
  • Shelby County
  • State Government
  • Education
  • Public Safety
  • Memphis Safe Task Force
  • Elections
  • Spirit of Memphis
  • The Early Word
  • On the Record
  • Behind The Headlines
  • The AM/DM
  • Ask the Memphian

Business

  • Real Estate
  • Financial Services
  • Health Care
  • Transportation/Logistics
  • Movers and Shakers
  • Ford Megasite

Food

  • Reviews
  • Food News
  • Recipes
  • Table Talk
  • $15 Deals
  • Dining Guides

Sports

  • Memphis Grizzlies
  • High School Sports
  • Golf
  • Grizzlies Podcast
  • Tigers Basketball
  • Tigers Football
  • Tigers Podcast
  • Player of the Week

Suburbs

  • Arlington
  • Bartlett
  • Collierville
  • Germantown
  • Millington
  • Lakeland
  • North Mississippi

Opinion

  • Geoff Calkins
  • Otis Sanford
  • Chris Herrington
  • Guest Columnists

Arts & Culture

  • Visual Arts
  • Performing Arts
  • Music
  • The To-Do List
  • The Sidebar
  • Memphis Events
  • The Arts Beat

Obituaries

Podcasts

  • Sound Bites
  • On the Record
  • Behind The Headlines
  • The Sidebar
  • Grizzlies Podcast
  • Tigers Podcast
  • The AM/DM

Games

Memphis Events

Neighborhoods

  • Downtown
  • Midtown
  • North Memphis
  • East Memphis
  • South Memphis
  • About Town

Subscribe

Donate

Public Notices

  • Court Notices
  • Bid Notices
  • Miscellaneous Notices

Newsletters

Gift Subscriptions

More

  • Seminars
  • Job Listings
  • Advertise With Us
  • Sponsored Content
  • Marketplace
  • Log In
  • About Us
  • Contact Us
  • FAQ
  • Work With Us
  • Privacy Policy
  • Email Preferences
  • Subscribe
Become a subscriber to keep reading.
Help Log In
© 2026 The Daily Memphian | Contact Us | FAQ | Additional Subscription Options | Work With Us | About Us | Privacy Policy | Donate