Savoring fall: A guide to some of Memphis’ best seasonal restaurant offerings
Ellen Chamberlain
Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.
Pumpkin spice may seemingly dominate the season, but there are plenty of autumnal flavors on offer, from sweet potato lattes at breakfast to hearty dinners and spiced cocktails at night.
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Fall food RestaurantsRelated stories
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